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Descripción
We are looking for a FOOD PLANNING EXECUTIVE to perform the following functions:
- Application for tender and requests for quotation or incorporation and / or modification of food services.
- Preparation of the structure of the services by tender and their implementation.
- Creation of cost budgets of food raw materials by service.
- Simulation of menus, generation of reports and costs associated with the materials and products involved in the planning of services.
- Coordination of the implementation of the proposed menus, by award or renewal.
- Coordination of the delivery of quotation of raw materials and supplies necessary for the presentation of commercial offer of services.
- Field work for the start-up.
Requirements of the position:
- Graduates from a career such as Nutrition, Nutrition Technician or Food Engineering.
- 1 year of experience in charge and similar functions.
- Office handling.
- Excel intermediate level.
Statement: We are a multinational company that offers equal opportunities in access to employment, forming diverse teams in each of our facilities, being a company committed to inclusion. Therefore, we invite all interested candidates to apply for this position, regardless of their particular conditions.
